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This easy-drinking traditional Amber Ale is brewed from a blend of light and dark toasted barley malts to give an enticing combination of caramel, toffee, biscuit, bread and malt notes. Light hopping adds floral aromas to balance the flavours.

This was the first beer that we brewed and, as the first-born, will always be number one

Food Pairing

Once you've tasted a glass of UN with a goats cheese salad your life will never be the same!

With a Toulouse sausage it is also delicious and to really appreciate the toffee malt try a glass with your creme caramel.

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Music

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Petit pays

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